Food Safety & Nutrition

Evidence-based insights on food quality, safety systems, and nutrition to improve public health and consumer trust across the food system.

Nutrition outcomes Africa infographic explaining why nutrition cannot be solved at the farm level alone and requires a full food systems approach including markets, logistics, and food access.

Uncategorized, Food Safety & Nutrition, Nutritional analysis, Think Tank

Why Nutrition Outcomes Can’t Be Fixed at the Farm Level Alone

March 23, 2026

Food quality between harvest and plate showing post-harvest losses, storage, transport, and contamination risks in African food systems

Food Safety & Nutrition, Food chemistry insights, Think Tank

What Happens to Food Quality Between Harvest and Plate

February 16, 2026

Visual infographic explaining agriculture as an investment asset class in Africa, highlighting risks, value-chain investment logic, blended finance models, and strategic investor principles.

Food Safety & Nutrition, Food chemistry insights, Think Tank

Agriculture as an Investment Asset Class in Africa: Risks and Reality

February 15, 2026

Urban diets in Africa showing the rise of processed foods, reduced fresh food access, health risks, and policy solutions – AgriLink Africa Think Tank

Healthy eating, Food Safety & Nutrition, Think Tank

Urban Diets in Africa: The Rise of Processed Food and Health Risks

February 9, 2026

Food Safety & Nutrition, Nutritional analysis, Think Tank

Why Food Availability Does Not Equal Nutrition in Africa

February 5, 2026

Food Safety & Nutrition, Safety standards & compliance, Think Tank

Food Safety Standards in Africa: Why Enforcement Breaks Down

January 29, 2026

Food Safety & Nutrition, Think Tank

Good Food, Better Life: Why We’re Launching a Nutrition Series on AgriLink Africa

August 25, 2025

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